FFC Fish Fry Attended by 80

The Edmundsons caught, prepared and cooked another fine batch of fried Crappie and hush puppies.  Sides and dessert were furnished by former club president and fish fry chairman, Jerry Echols.  Club volunteers assisted with the set up.

Click on a picture to see a larger version.

Jerry Lester

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s